Tamarind in Ithaca 14850Thai Restaurants
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Thai Restaurants in Ithaca, NY 14850

Tamarind

503 N Meadow St

Ithaca, NY 14850

(607) 277-2220

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Business Hours:

Sunday:11:30am to 10:00pm
Monday:11:30am to 03:00pm
Tuesday:11:30am to 03:00pm
Wednesday:11:30am to 03:00pm
Thursday:11:30am to 03:00pm
Friday:11:30am to 03:00pm
Saturday:11:30am to 10:00pm

Thai Restaurants:

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  • Asian Noodle House in Ithaca, NYAsian Noodle House Thai Restaurants in Ithaca, NY

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  • Little Thai House in Ithaca, NYLittle Thai House Restaurants/Food & Dining in Ithaca, NY

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  • Mama Teresa's Pizzeria in Ithaca, NYMama Teresa's Pizzeria Pizza Restaurant in Ithaca, NY

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  • Jinwu Best Asian Restaurant in Ithaca, NYJinwu Best Asian Restaurant Asian Restaurants in Ithaca, NY

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  • Chili's in Ithaca, NYChili's American Restaurants in Ithaca, NY

    608 S Meadow St

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Tamarind Service List

Main Menu

  • Popular Items

    These are the most-often ordered items.

    • Thai Spicy Noodle*

      Rice noodles stir fried with onion, carrot, bell pepper, baby corn, mushroom, basil, and fresh chili.

      $9.95
    • Gyoza (6)

      Chicken dumplings served with ginger sauce.

      $5.95
    • Pad Thai

      Rice stick noodles stir fried with egg, chives, bean sprouts, and crushed peanut.

      $9.95
    • Gaeng Daeng (Red Curry)*

      Red curry paste mixed with coconut milk, bamboo shoot, bell pepper, and Thai eggplant.

      $10.95
    • Thai Iced Tea

      $2.00
  • Appetizers

    • Fresh Rolls (4)

      Tofu or Shrimp, rice vermicelli and vegetables wrapped in Vietnamese rice paper.

      $5.25
    • Spring Rolls (4)

      Crispy rolls stuffed with vegetables and bean threads, served with sweet and sour sauce and crushed peanuts.

      $5.25
    • Meat Rolls (4)

      Chicken, shrimp, bean thread noodles, carrot, celery, and cabbage wrapped in Vietnamese rice paper and then deep fried.

      $5.95
    • Chicken Satay (4)

      Grilled marinated chicken on skewers, served with peanut sauce, and cucumber relish.

      $6.25
    • Tod Mun (Thai Fish Crackers)

      Blended fish meat with curry paste, served with red onion and cucumber relish sauce.

      $5.95
    • Fried Tofu

      Deep-fried tofu, served with sweet and sour sauce mixed with crushed peanuts.

      $5.25
    • Fried Squid

      Squid battered in tempura flour and deep fried, served with sweet and sour sauce.

      $6.95
    • Crispy Vegetables

      Assorted vegetables battered in tempura flour and deep fried.

      $5.95
    • Gyoza (6)

      Chicken dumplings served with ginger sauce.

      $5.95
    • Shumei (4)

      Steamed shrimp and chicken stuffed in wonton skin, served with soy sauce.

      $5.25
    • Stuffed Chicken Wings (2)

      Deep-fried, boneless chicken wings stuffed with chicken, carrot, celery, cabbage, and bamboo shoot.

      $7.95
    • Butterfly Shrimp

      Shrimp and vegetables battered in tempura flour then deep fried, served with plum sauce.

      $7.95
    • Roti*

      Roti served with curry.

      $5.95
  • Soups

    • Tom Kha (Coconut Soup)

      Mild and delicious soup in coconut milk, mushrooms, galangal, kaffir lime leaves, roasted chili, and lime juice. With your choice of meat.

      Cup

      $3.25

      Pot

      $9.95
    • Tom Yom (Spicy & Sour Soup)*

      The authentic Thai hot and sour soup, spiced with fresh chili, lemongrass, mushrooms, kaffir lime leaves, and lime juice. With your choice of meat.

      Cup

      $3.25

      Pot

      $9.95
    • Wonton Soup

      Home-style wonton in clear soup with BBQ pork and bok choy.

      Cup

      $3.25

      Pot

      $9.95
    • Tofu Soup

      Tofu, egg, and vegetables in clear soup.

      Cup

      $3.25

      Pot

      $9.95
  • Fish

    • Teriyaki Salmon

      Grilled salmon fillet topped with teriyaki sauce.

      $13.95
    • Choo-Chee Fish

      Special red curry sauce and kaffir lime leaves. Served with salmon or catfish filet.

      $13.95
  • Curry

    • Panang*

      Panang curry paste mixed with coconut milk, kaffir lime leaves, and bell pepper.

      $10.95
    • Gaeng Daeng (Red Curry)*

      Red curry paste mixed with coconut milk, bamboo shoot, bell pepper, and Thai eggplant.

      $10.95
    • Gaeng Keaw Wan (Green Curry)*

      Green curry paste mixed with coconut milk, bamboo shoot, bell pepper, and Thai eggplant.

      $10.95
    • Gaeng Karee (Yellow Curry)*

      Yellow curry paste mixed with coconut milk, onion, carrot, and potato.

      $10.95
    • Gaeng Massaman (Massaman Curry)*

      Massaman curry paste mixed with coconut milk, onion, carrot, and potato.

      $10.95
    • Gaeng Ped Ped Yang (BBQ Duck Curry)*

      Red curry paste mixed with coconut milk, pineapple chunks, eggplant, and bell pepper.

      $10.95
  • Rice

    • Fried Rice

      Fried rice with egg, tomato, onion, green onion, and Chinese broccoli.

      $9.95
    • BBQ Pork Fried Rice

      BBQ pork, egg, peas, and carrots.

      $9.95
    • Spicy Fried Rice*

      Fried rice with bell pepper, carrot, onion, mushrooms, tomato, baby corn and basil.

      $9.95
    • Pineapple Fried Rice

      Chicken and prawns with chunks of pineapple, curry powder, egg, onion, cashew nuts, raisins, peas and carrots.

      $9.95
    • Hainam Chicken with Hainam Rice

      Steamed rice cooked with chicken broth, garlic, and ginger, served with steamed deboned chicken.

      $9.95
    • Fried Chicken with Hainam Rice

      Deep-fried chicken served with hainan rice.

      $9.95
    • BBQ Pork over Rice (Kao Moo Dang)

      Sliced BBQ pork and Chinese sausage over rice, topped with sweet gravy.

      $9.95
    • BBQ Duck over Rice (Kao Nah Ped)

      Deboned roasted duck and vegetables over rice, topped with gravy.

      $10.95
  • Salads

    • Papaya Salad*

      Shredded green papaya mixed with carrot, green beans, and tomato, topped with shrimp and peanut.

      $9.95
    • Beef Salad*

      Sliced grilled strips of beef tossed with onion, carrot, cucumber and tomato.

      $9.95
    • Pla Goong*

      Grilled shrimp tossed with lemongrass, red onion, green onion, mint leaves, chili oil paste and fresh lime juice.

      $9.95
    • Naam Sod*

      Minced chicken mixed with ginger, peanuts, and green onion tossed in fresh lime juice.

      $9.95
    • Yun Woon Sen*

      Minced chicken, shrimp, bean thread noodles, peanuts, shallots, and Thai chili paste in fresh lime juice.

      $9.95
    • House Salad

      Assorted vegetables served with peanut sauce.

      $6.95
    • Larb*

      Minced chicken or pork mixed with red onion, green onion, mint leaves, and roasted rice powder.

      $9.95
    • Yum Pla Muek (Squid Salad)*

      Squid, onion, cleverly, and tomato tossed in a spicy fresh lime dressing.

      $9.95
    • Duck Salad*

      Crispy duck tossed with spicy and sour sauce mixed with green onion, red onion, cashew nut, and cilantro.

      $10.95
  • Noodles

    • Pad Thai

      Rice stick noodles stir fried with egg, chives, bean sprouts, and crushed peanut.

      $9.95
    • Pad See Ew

      Rice noodles stir fried with egg, sweet soy sauce, and broccoli.

      $9.95
    • Thai Spicy Noodle*

      Rice noodles stir fried with onion, carrot, bell pepper, baby corn, mushroom, basil, and fresh chili.

      $9.95
    • Yakisoba

      Yakisoba stir fried with bamboo shoot, carrot, and green onion.

      $9.95
    • Sukiyaki

      Bean threads noodles, Napa cabbage, green onion, celery, and spinach in soup, served with homemade sukiyaki sauce.

      $9.95
    • Golden Noodles

      Chicken, bamboo shoots, carrot, black mushroom, and green onion in gravy over crispy egg noodles.

      $9.95
    • Bar-B-Q Pork Egg Noodles

      BBQ pork and wonton in egg noodle soup.

      $9.95
    • Yen Ta Fo*

      Shrimp, squid, fish balls, and tofu with rice noodles, accented with spicy red sauce.

      $10.95
    • Duck Noodles

      Duck meat cooked with spice in soup, served with choice of noodles.

      $10.95
    • Beef Noodles

      Beef and beef balls with spice in beef broth soup, served with choice of noodles.

      $10.95
    • Tom Yum Noodles

      Minced pork, pork, and fish balls in hot and sour broth, mixed with crushed peanut.

      $10.95
  • A La Carte

    • BBQ Duck

      BBQ duck served on a bed of steamed bok choy.

      $13.95
    • BBQ Pork

      BBQ pork served on a bed of steamed bok choy and cucumber on the side.

      $10.95
    • Pad Prik Khing

      Choice of meat, green bean, and kaffir lime leaves stir fried with curry paste.

      $10.95
    • Spicy Basil

      Choice of meat stir fried with bell pepper and basil.

      $10.95
    • Pad Khing

      Choice of meat stir fried with ginger, onion and black fungus.

      $10.95
    • Pra Ram Long Song

      Choice of meat served over a bed of cooked spinach topped with peanut sauce.

      $10.95
    • Eggplant Long Song

      Deep-fried tofu and eggplant battered with flour and deep fried, topped with peanut sauce.

      $10.95
    • Pad Kratian Prik Thai (Pepper and Garlic)

      Choice of meat stir fried with chef's pepper and garlic sauce, served on top of crispy noodles.

      $10.95
    • Pad Priew Wan (Sweet and Sour)

      Choice of meat stir fried with pineapple chunks, cucumber, tomato, carrot, bell pepper, and onion.

      $10.95
    • Cashew Chicken

      Chicken and crunchy cashew nuts stir fried with onion and bell pepper.

      $10.95
    • Mixed Vegetables

      Assorted vegetables stir fried with oyster sauce.

      $10.95
    • Chicken Teriyaki

      Chicken thigh marinated in teriyaki sauce.

      $10.95
    • Spicy Eggplant*

      Choice of meat stir fried with eggplant, bell pepper, and basil.

      $10.95
    • Kung Pao Chicken

      Chicken, bell pepper, onion, celery, water chestnuts, and peanuts stir fried in special sauce.

      $10.95
    • Orange Chicken

      Stir-fried, battered chicken tossed with orange flavored sauce.

      $10.95
    • Mango Chicken

      Chicken, bell pepper, and mango stir fried with special chef sauce.

      $10.95
    • Thai-Style BBQ Chicken

      Half chicken marinated with Thai spice, served on hot plate.

      $10.95
    • Mongolian Beef

      Beef stir fried with bamboo shoot, green onion, and dried chili in brown sauce.

      $10.95
    • Bulgogi

      Thinly sliced beef cooked with bulgogi sauce, served on hot plate.

      $13.95
    • Spicy Pork Bulgogi (Jei Yook Gui)*

      Thinly sliced pork in spicy bulgogi sauce, served on hot plate.

      $13.95
    • Kalbi

      Beef short rib marinated and grilled, served on a hot plate.

      $13.95
    • Honey Duck

      Special roasted duck with honey sauce.

      $13.95
    • Choo-Chee Duck*

      Duck topped with choo-chee curry paste, mixed with coconut milk and kaffir lime leaves.

      $13.95
    • Pad Prik Khing Duck

      Duck meat stir fried with green bean, bell pepper, kaffir lime leaves, and curry paste.

      $13.95
  • Side Orders

    • Roti (1)

      $1.50
    • Peanut Sauce

      $2.00
    • Steamed Noodles

      $1.50
    • Steamed Vegetables

      $1.50
    • Fried Eggs

      $1.50
  • Beverages

    • Thai Iced Tea

      $2.00
    • Thai Iced Coffee

      $2.00
    • Soda

      Coke, Diet Coke, Sprite, Ginger Ale, Root Beer.

      $1.50
    • Spring Water

      $2.50
    • Sparkling Water

      $2.50
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